Human rights and the food sovereignty movement : (Record no. 5553)

MARC details
000 -LEADER
fixed length control field 02530cam a2200505Ii 4500
001 - CONTROL NUMBER
control field ocn900193691
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200716123837.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu|||unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150115s2015 enk ob 001 0 eng d
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 017019936
Source Uk
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 017492686
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781317645771
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781138793026
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1138793027
040 ## - CATALOGING SOURCE
Transcribing agency TZ-ArACH
049 ## - LOCAL HOLDINGS (OCLC)
Holding library TZAA
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9000
Item number .C53 2015
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.8
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Claeys, Priscilla,
Relator term author.
245 10 - TITLE STATEMENT
Title Human rights and the food sovereignty movement :
Remainder of title reclaiming control /
Statement of responsibility, etc Priscilla Claeys.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London ;
-- New York :
Name of publisher, distributor, etc Routledge,
Date of publication, distribution, etc 2015
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 197 pages ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Routledge studies in food, society and environment
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Introduction -- 2. The right to food sovereignty -- 3. The rights of peasants -- 4. The right to food -- 5. The challenges of using rights -- 6. Transforming the right to food.
520 ## - SUMMARY, ETC.
Summary, etc "The book assesses efforts to achieve the international recognition of new human rights for peasants at the international level, namely the 'right to food sovereignty' and 'peasants' rights'. It explores why La Via Campesina was successful in mobilizing a human rights discourse in its struggle against neoliberalism, and also the limitations and potential pitfalls of using the human rights framework"--
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Right to food.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element BUSINESS & ECONOMICS
General subdivision Infrastructure.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Social Science
General subdivision General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Right to food.
Source of heading or term fast
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
International Standard Book Number 9781138793019
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Routledge studies in food, society and environment.
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified ebrary
Uniform Resource Identifier <a href="http://site.ebrary.com/id/11005932">http://site.ebrary.com/id/11005932</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified EBSCOhost
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=939431">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=939431</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified MyiLibrary
Uniform Resource Identifier <a href="http://www.myilibrary.com?id=691714">http://www.myilibrary.com?id=691714</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified ProQuest Ebook Central
Uniform Resource Identifier <a href="http://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=1924480">http://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=1924480</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Taylor & Francis
Uniform Resource Identifier <a href="https://www.taylorfrancis.com/books/e/9781315761633">https://www.taylorfrancis.com/books/e/9781315761633</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified VLeBooks
Uniform Resource Identifier <a href="http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781317645771">http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781317645771</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781317645764">http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781317645764</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Home library Current library Date acquired Serial Enumeration / chronology Full call number Koha item type Barcode
African Court on Human and Peoples' Rights Library African Court on Human and Peoples' Rights Library 20/04/2020 10208852 HD9000 .C53 2015 Books  
African Court on Human and Peoples' Rights Library African Court on Human and Peoples' Rights Library 16/07/2020   HD9000 .C53 2015 Books 10205535

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